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Calgary Herald - McDonald's unveils results of 'sustainable beef' pilot project in Canada

6/1/2016

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Amanda Stephenson - June 1, 2016

The conclusion of a two-year pilot project by McDonald’s Canada aimed at sourcing “sustainable beef” for its restaurants, has the Canadian beef industry one step closer to a national verification system that could go a long way toward satisfying consumer demand to know more about the food they eat.
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​Read the full article here.

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